50% Carbendazim WP
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Name：
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50% Carbendazim WP
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CAS No：
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10605-21-7
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Molecular Formula：
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C₉H₉N₃O₂
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Molecular Weight：
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191.19 g/mol
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EINECS No：
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234-232-0
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MDL No：
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MFCD00055581
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Appearance：
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The preparation is a colorless or off-white viscous flowable suspension with no visible mechanical impurities; slight stratification may occur when standing, and it will return to uniformity after stirring
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Storage Conditions：
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Seal and store in a cool, dry, and well-ventilated place, avoid direct sunlight, storage temperature 0-35℃, keep away from fire sources, heat sources, and food raw materials, and store separately from alkaline substances
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Product Performance :
This product is a broad-spectrum, systemic benzimidazole fungicide with both protective and therapeutic effects. It works by inhibiting the cell division and growth of pathogens, widely used in grains, vegetables, fruit trees, flowers etc. crops, can control a variety of fungal diseases.
Technical requirements for use:
When spraying, ensure even coverage of the crop’s leaves (front and back), stems, and fruit. For diseases affecting the underside of leaves, adjust the nozzle angle to focus spraying. Choose clear, calm, or breezy weather, and apply the pesticide before 9:00 AM or after 4:00 PM. Avoid periods of high temperature and strong sunlight to prevent rapid evaporation and possible pesticide damage. If heavy rain occurs within four hours of application, re-spray once after the rain stops, reducing the pesticide dosage by half (to avoid over-concentration).
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